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5 Reasons to Try DUCKCHAR:

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1) Impress Your Friends

No one you know is cooking up food like this.

 

2) Listen to the Experts

“…it’s an easily prepared, healthy, and delicious alternative to other oft-consumed meats like chicken or beef, and it can be incorporated into your home-cooking repertoire.”

-Food & Wine

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3) Flavor

DUCKCHAR Moulard Duck Breast tastes like steak but with a rich duck flavor twist. What could be better? 

 

4) New Culinary Skills

There’s so much you can do with duck. Incredible crispy skin is just the start.

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5) Easy-to-Make 

Prepare & cook in 3 simple steps and just 15 minutes.

Score
Score the skin. Just don’t cut into the meat.

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Season
Season with salt and pepper or your favorite rub.

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Cook
Grill or pan sear in just 15 min! Smoking it is worth the wait, too.