DUCKCHAR Moulard Duck Breast Prosciutto was made for your next charcuterie board, pizza, or sandwich. Our curing and aging process unlocks superior flavor & texture to elevate any dish.

• Pre-sliced

• 2 oz

• Dry cured

• $75 min order for meat products

DUCKCHAR Moulard Duck Leg Confit is the best version of perhaps the most time honored method for preparing and enjoying duck. Its combination of crispy duck skin and deeply flavorful, rich confit meat is unmatched.

• 7 oz avg / leg

• Fully cooked

The Ducks

• Air-chilled

• 100% vegetarian diet

• No antibiotics, no hormones

$75 min order for meat products

Using a traditional applewood smoking process, we take the already rich and bold flavor of Moulard Duck Breast to new, smoky heights. Perfect for charcuterie boards, epic sandwiches, or on its own - smoked duck breast is an easy addition to any meal. It’s pre-sliced and ready to serve.

• Fully cooked

• Pre-sliced

• 4 oz

The Ducks

• Air-chilled

• 100% vegetarian diet

• No antibiotics, no hormones

$75 min order for meat products

DUCKCHAR Moulard Duck Legs are packed with rich, deep flavors that are easily unlocked through simple cooking techniques like roasting, braising, smoking, and of course confit.

• 14 oz avg / leg

• Air-chilled

• 100% vegetarian diet

• No antibiotics, no hormones

$75 min order for meat products

DUCKCHAR Moulard Duck Breast tastes like premium steak with a rich duck flavor twist. But it’s not red meat. It’s poultry. And it takes as little as 15 minutes to cook.

• 14 - 18 oz avg / breast

• Air-chilled

• 100% vegetarian diet

• No antibiotics, no hormones

$75 min order for meat products

The “Whole Moulard Duck Experience” is unlike anything you’ve ever enjoyed. Unlock rich, deep bone-in flavors with slow cooking techniques like roasting or smoking.

• 6 - 8 LB avg

• Air-chilled

• 100% vegetarian diet

• No antibiotics, no hormones

$75 min order for meat products