Our friend, Rye + Butter, created a delicious DUCKCHAR Ramen recipe and we are really excited about it. It's the perfect combination crispy, spicy, garlicky, and hearty (thanks, duck).
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This past summer, Lee “Popie” Shapiro passed away at the age of 87. Her memory though is thriving through the republication of her self-published cookbook, “After I’m Gone: Recipes for the Hereafter.”
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Our friend and grillographer, Mike Lang, from Another Pint Please reverse seared DUCKCHAR Moulard Duck Breast. Mike guides you through every step of the process with crystal clear photos and directions.
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DUCKCHAR Moulard Duck Breast make a mean entree. But what happens when you add it to the "little plates" menu? Magic, wonder, bliss... crostini. We've got a totally new take on a classic recipe. What's the difference? We use duck.
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So you tailgate once a year and like the game but you're not die hard. The last couple years your once-a-year tailgate spot has been put to shame by your more seasoned tailgating neighbors. As always, we are here to help.
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We told you what to do in Ibiza. Now we're telling ya what to do in Barca. We just spent time in Catalonia and we're already ready to go back.
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Salmon lox are at the top of our list for foods that are easy, simple, and delicious. It's so simple, all you need is salt, sugar and a little patience. It's a great switch-up to cure something in the fridge instead of cooking it on the grill. What's funny is that most people have never tried lox. The products available in stores are usually cold-smoked (good, but not lox).
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You just made the best decision of your life and you're heading to the White Island: Ibiza, Spain. Now the question is, what are you going to do? We spent some time there this summer and learned a few things. Here's our guide:
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Adding smoked Moulard duck breast to your pizza is a really good idea. Until this very moment, we never imagined that pizza without gluten or dairy could be so delicious. Boy, were we wrong. This recipe is perfect those who want to switch things up on classic dish. The smoking takes a little patience compared to regular za, but it's worth it.
Smoked Duck Cauliflower Crust Pizza Recipe >
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If you haven't smoked DUCKCHAR Moulard Duck Breast, you need to. We'll just let the photo speak for itself.
Smoked Moulard Duck Breast Recipe >
DUCKCHAR Moulard Duck Breast Delivered to Your Door >
